Almond probiotic dessert Cocoa
Cocoa Optimistic probiotic dessert is a creamy chocolate dessert lightly sweetened with dates. It will surely remind you of many cream products you enjoyed as a child, but this one is full of almonds, without lactose or sugar.
– without lactose, soya, gluten
– vegan (no animal substances)
Volume: 125 g
Storage: store at temperatures up to +5 °C.
Ingredients: water, almond kernels 17,7 %,
date syrup, tapioca starch, cocoa powder 1 %, probiotic cultures.
Allergens: 8 – tree nuts (almonds).
Nutrition data per 100 g of product: energy 602 kJ/145 kcal, fats 9,6 g, of which saturated fatty acids 0,8 g, carbohydrates: 10,3 g, of which sugars: 6 g, proteins: 4,3 g, salt: 0 g.