Nejogurt is the first Czech vegetable yoghurt made of almond milk – Nemléko. It doesn’t contain any lactose, soya, gluten or sugar, but is full to the brim of beneficial live yoghurt cultures. And since it contains a truly large amount of almonds, it has a rich, creamy taste.
The plain almond Nejogurt is an excellent choice for breakfast with fruit and granola, or in salty style as tzatziki. It isn’t sweet, has a creamy taste and is just the right kind of sour. Without sugar, gluten, soya or any other unnecessary additions, thickened with only a slight amount of tapioca.
– without lactose, soya, gluten
– vegan (no animal substances)
Volume: 125 g
Storage: store at temperatures up to +8 °C
Composition: almond beverage (filtered water, almonds 20%, dates), cocoa, tapioca starch, live yoghurt culture (S. thermophilus, L. acidophilus).
Nutrition data per 100 ml of product: energy: 612 kJ / 147 kcal • Fat: 10.6 g, of which saturated fatty acids: 0.8 g • Carbohydrates: 8.4 g, of which sugars: 7.2 g • Protein : 4.4 g • salt: <0.1 g
Allergens: 8 – tree nuts (almonds)